How Do You Clean And Quarter A Bok Choy?

There is a simple rinse of water. The ends of the stalks can be cut to make them easier to clean. If you don’t want to cut them, you can rip them off.

How do you cut bok choy into quarters?

The bok choy stems should be held at a 45 degree angle. If you want to cut the stems with a slanted cut, hold the knife at a 45 degree angle and bring it straight down. The bok choy will cook faster if the surface area of the pieces is increased.

Which part of bok choy do you eat?

The plant tastes like cabbage with its sweet taste. This vegetable can be prepared in a number of ways. It is possible to cook its stalks and leaves, add them to soup, stir-fry, or eat them raw.

What part of bok choy do you cut?

Cut your bok choy in 1-inch sections from the base to the top of the leaves. If you want to do this, remove the leaves from the stem. Cut off the big leaves if you still have some left.

See also  How Do I Change My Name After Marriage In Nc?
error: Content is protected !!